Description
It takes all types of Airmen to perform duties necessary to keep our bases operational. It’s the job of Services specialists to maintain and operate hotels, restaurants and fitness centers at bases all over the world. These experts perform a variety of tasks; from conducting physical fitness tests to helping families relocate to new bases in order to support their fellow Airmen and keep our operations running smoothly.
Core Skills
- customer service and client relations
- facility and hospitality operations
- event and program coordination
- fitness testing and wellness program delivery
- records and reservation management
- cash handling and point-of-sale operations
- complaint resolution and escalation
- training and supervision of front-line staff
- basic data entry and reporting
- policy and procedure compliance
- time management and multitasking
Common Certifications
- Certified Professional in Hospitality Management (CPHM)
- Certified Administrative Professional (CAP)
- Certified Meeting Professional (CMP)
- Certified Fitness Trainer (CFT)
- ServSafe Manager Certification
Civilian Career Paths
- FOOD SERVICE
- CULINARY MANAGEMENT
- FACILITIES MANAGEMENT
- ADMINISTRATION
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Data sourced from official Air Force publications and public military occupational references. Descriptions may be summarized for clarity. Verify all information with your branch career counselor or official military documentation before making career decisions.