Food Service Managers
Managing and coordinating all functions of a wardroom or galley transfers directly to overseeing civilian food service operations.
How to prepare: Build a sample civilian food service operating plan with a staff schedule, duty assignments, and personnel performance standards.
What the civilian work involves
- Establish standards for personnel performance and customer service.
- Schedule staff hours and assign duties.
- Investigate and resolve complaints regarding food quality, service, or accommodations.
Civilian tools and software (examples)
- Microsoft Excel